Monday, 20 June 2016

District on 53rd


You can always tell that you will be served with great food judging by the delicious smell permeating in the restaurant's setting. 



This white table cloth restaurant's milieu speaks of elegant designs with a modern vibe. The lighting was just right and the table settings was precise as well, the very components of a good restaurant atmosphere. 



Placed at the very heart of Cebu's technology hub, this quaint and enticingly sophisticated restaurant boasts of dishes that will fill every gluttons desires from soups, entrées, sandwiches, pastas, pizzas to wines, pastries and ice creams.



We enjoyed all the food that we sampled from the big breakfast, BBQ chicken wrap, seared pork chop, stir fry soba noodles to the raw Atlantic salmon. 





The pink moscato wine was the right wine that enhances our ordered dishes to perfection. We also enjoyed the ube cheesecake and the gelatos (espresso, pistachio and blueberry cheesecake).






Superb customer service as well. All in all it was a great dining experience!


Contact Details:

District on 53rd
Cyberzone, Filinvest 
Salinas Drive, Lahug Cebu City
Tel. No.: (032) 2617212
http://www. district53.com/

Tuesday, 10 May 2016

Vikings Luxury Buffet


Dining at Vikings Luxury Buffet is like embarking on a food journey, you search for the rarest find in terms of restaurant availability while exploring the complex world of international and local cuisines. 


The interior boasts of upscale dining, spacious walkways not to mention friendly and well trained staffs who never fail to smile each step of your way. 


Whether you're ogling for that particular food you're craving a few hours back or inhaling the sweet smell of food in the air - there's always something in store to satisfy your monster appetite.


The expensive looking chandeliers and intricate designs of the inner part of the restaurant speak of a sophisticated and posh milieu. 


This self-service and truly remarkable dining experience is definitely a cut above the rest. Though I was a bit dismayed with the desserts and fruits since it lacked variety and volume. Nevertheless, I enjoyed every shot glass desserts and small pieces of cakes. 


It is best to scan the area and hunt for that uncommon dish you want to sample first before you binge on your comfort food. 


Personally the focal point for my buffet experience is the Japanese meal. Then forward to the next best, the Dimsum area. And of course no one should forget the Desserts, always the best part of every meal. 





Indeed they have the best Japanese dishes and Dimsum cuisines. Yet, I would also encourage to go to the meat section first to sample their roast beef and turkey where you have the option to pair it with a mashed potato or just take it as is. 




For vegetarians, there's a section intended for them which is the salad area. However, pescatarians need not worry also because there's a whole lot of selection as well. 


There's also an extensive selection of juices and shakes. (Tip: Try the cucumber and/or Pink Lemonade.) 


Regardless of what your tummy is craving for, there's always a dish here to make it happy from Italian to Korean, Japanese to Oriental and Vegetarians to Pescatarians. 




Food: 5/5
Service: 5/5

Rates: 

Weekday Lunch

Kids below 3ft - free
Kids between 3ft to 4ft - 188
Kids between 4.1ft to 4.6ft - 388
Adults - 688
75 y/o & above - 50% special discount

Weekday Dinner/ Weekend & Holiday Lunch and Dinner

Kids below 3ft - free
Kids between 3ft to 4ft - 288
Kids between 4.1ft to 4.6ft - 588
Adults - 888
75 y/o & above - 50% special discount

(Prices are inclusive of Government Taxes and are subject to 5% service charge)

Schedule: 
11:00am to 2:00pm
5:30pm to 10:00pm

Contact Details:

Vikings SM Cebu
2nd Floor, SM City Cebu
Northwing, Nirth Reclamation Area, Cebu City
Email add: vikingssmcebu@yahoo.com


Saturday, 26 March 2016

Buffet 101 International Cuisine


We all have that gastronomic urges when not just one type of dish is enough to fill our big appetite but only a buffet can satisfy our monster craving. 


The best thing about buffet is that you get to choose your own soup, appetizer, main course and desserts - full course meal that is! And what's more, you can do it all over again minus the leftovers.


Buffet 101 International Cuisine is Cebu's newest and largest buffet restaurant.  This eat all you can buffet and drinks which originates from Manila is priced at P599 (lunch) and P799 (dinner) from Mon-Fri (Public Holidays excluded). Sat, Sun and Holidays are priced at P799. Lunch starts at 11:00am - 3:00pm and Dinner starts at 6:00pm to 10:00pm.


It's a whole new level of self-service dining in a posh milieu because apart from the food, the drink is also unlimited with a promise of providing “Five Star Hotel Food” experience. 


They offer the world's finest selection of dishes to binge on: from Oriental Cuisines, Japanese Specials, Korean Ultimates, Seafood Must-eats, Greek Salads, Western Supremes, Local Favorites, Drool-worthy Desserts, Sweet Fresh Fruits to thirst quenching shakes & smoothies, fruity sangria, flavored sodas and juices. 




If you are going to celebrate your birthday, it is best to inform them ahead and provide necessary identification cards showing the date of birth for proper authentication.



Contact Details: 

Buffet 101 International Cuisines
City Times Square, Brgy. Tipolo
Mandaue City, Cebu 6014
+63-32) 517-9999 or
+63-32) 517-2222


Sunday, 28 February 2016

House of Lechon


Cebu gained its popularity for a lot of things: guitars, white sandy beaches, old heritage attractions, dried mangoes and of course Lechon.


This tasty whole spit-roasted pig stems from our rich culture during the Spanish Era. As the years go by, there were a lot of versions sold in the market whether it’s from Talisay, Jai-Alai, Labangon or Carcar.


Carcar is not only famous because of the Chicharron (pork rinds) but also because of their own diverse serving of Lechon. It is a few hours drive from the city yet despite its distance it is still a destination for Lechon lovers all over the country. They say that the one ingredient that separates their Lechon from the ones existing in the marketplace is the sauce. 

The sauce better known as the “pork drippings” adds flavor to the soft juicy flesh thereby making the food trip a satisfying experience not to mention the irresistible crispy Lechon Skin.  

This holds true to House of Lechon. The succulent meat complements well with the dripping sauce served in a ramekin sauce cup.


They say that the Lechon is not really prepared and delivered from Carcar but the one overseeing the preparation, from seasoning to cooking the Lechon is a native in Carcar who knows how to formulate the delicious twist of ingredients reminiscent of Carcar’s Lechon. Hence no need to travel far for you can taste the authentic Carcar Lechon right at the heart of Cebu City. 

Apart from the lechon servings, they also provide delectable dishes such as the pinaulbo na pasayan, monggos, ngohiong, pancit canton and baked scallops.






Their desserts honestly are the bomb. The pandan tapioca, oreo mango float and broken glass were happiness in a glass. In fact me and my friends coined the term “House of Desserts” not just “House of Lechon” because of the delicious sweet treats. 




Contact Details:

House of Lechon
Acacia Street, Cebu City





Wednesday, 17 February 2016

Señor Kimchi


You know you're in the right place when you are greeted by the sweet pleasant smell of food upon entering the premises. 


This quaint new resto has the elements of great tasting food, comfy dining and soothing ambience suitable for small and large gatherings.


Besides what can go wrong when both of your favorites blend superbly: Mexican and Korean dishes hence the name. But there's more to it than meets the eye because it's a fusion of Latin and Asian cuisines balanced perfectly. 

For starters, try the Pepper Bombs. This sweet mildly spicy recipe tastes really good. The red bell pepper coated in a creamy batter is drenched in mayo and ketchup dressing with a hint of crispness and golden brown color. 


The drunken shrimp taco is a symphony of ideal flavors. This 2 pcs flour tortilla wrap (your own choice of meat - I opted for Drunken Shrimps) complements excellently with the toppings of fresh kimchi slaw and house special mango salsa. Available meat choices are: Chicken, Spicy Pork, Beef Bulgogi and Drunken Shrimps. 


If you prefer a satisfying meal, the best option is the Chimichanga. This deep fried burrito contains rice, beans, cheese and seasoned meat filling of your choice that is bursting with savory goodness. Beef Bulgogi Chimichanga is a personal favorite. 


Señor Kimchi is located at Unit F18 Axis Entertainment Avenue, Escario Street, Cebu City, Philippines.
Contact No: 09434502445
Email Add: senorkimchi@gmail.com

Schedule:

Tuesday - Sunday
11:00am to 2:00pm
5:00pm to 10:00pm

Closed on Monday